Restaurant dining at Hartness House
Governor's Room Restaurant

 

Fine dining restaurant
The Governors Room


Fine dining restaurant
The Governors Room

Dining at the Hartness House is an experience to savor and remember. From intriguing appetizers to tantalizing desserts, everything at the Hartness House is made of the freshest ingredients, expertly prepared and beautifully presented by the Inn's own Chef.

The Inn's Governors Room is ideal for an intimate dinner for two, yet can accommodate up to 45. The Victorian Ballroom can accommodate up to 125 for weddings and other very special celebrations.

See our Dinner and Breakfast menus.

For guests staying in the Governor's Suite,
see our Breakfast in Bed menu.


Breakfast is served Monday-Friday 8-10 am;
Saturday and Sunday 8-10 am.

Dinner is served Thursday, Friday and Saturday from 6 pm to closing

Reservations appreciated - 1-802-885-2115


 

 

 

GOVENOR'S ROOM RESTAURANT

BREAKFAST PRIX FIXE MENU
$8.95 per person


Breakfast is included for Bed & Breakfast package guests


Juices and Beverages

Chilled Orange, Cranberry, Grapefruit, Tomato

Freshly Brewed Coffee, Decaffeinated Coffee, Assorted Teas, Hot Chocolate
and Regular and Low-fat Milk




Omelets and Eggs Dishes


Classic Vermonter

Two eggs any style with Bacon, Ham or Sausage; Country Home Fries and Toast


Your Choice Omelet
Fluffy three egg omelet with your choice of: Maple-cured Ham, Bacon, Sausage, Peppers, Onions, Mushrooms, Tomato, Spinach, Swiss, Vermont Cheddar; and Country-style Home Fries and your choice of Toast

Eggs Benedict
Toasted English Muffin topped with Maple-cured Ham, Poached Egg, Hollandaise
Sauce and Country-style Home Fries 

Farmer's Skillet
Three egg omelet with crumbled Bacon, Peppers, Onions, Mushrooms, Home Fries

Eggs Atkins
Two Poached Eggs set on with Maple-cured Ham, on a bed of sauteed Spinach and Baby Greens, covered with Hollandaise Sauce

Poached Eggs and Corned Beef Hash

Two Poached Eggs set on a bed of Corned Beef Hash and
served with Country-style Home Fries and Toast


Pancakes and French Toast


Country Buttermilk Pancakes

Three fluffy Buttermilk Pancakes served with real Vermont Maple Syrup. Your choice of: Plain or with Maine Blueberries.

Hartness Special French Toast
Our thick-cut French Toast flavored with a hint of oranges, vanilla, and cinnamon, and coated with a Graham Cracker crust, and served with real Vermont Maple Syrup.

Bagels & Lox
New York-style bagels with Cream Cheese
and Nova Scotia Smoked Salmon.


Lighter Fare


Governor's Table

A traditional Continental Breakfast featuring Fresh Fruit, Breakfast Breads & Muffins, and choice of hot or cold cereals.


Healthy Start

A Fresh Fruit Platter accompanied by a bowl of Oatmeal or Cream of Wheat cereal with your choice of Brown Sugar, Maple Syrup and Raisins.



Additions and Side Orders


Vermont-style Bacon, Maple-cured Ham, Pork Sausage
Bran Flakes, Corn Flakes, Granola, Apple Jacks

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Romantic Champagne Breakfast
in Bed


For the Governor Suite Package, add a romantic Champagne Breakfast in Bed option.  A full three-course breakfast is delivered to the guest room and includes:

Ice-chilled Champagne in a bucket with two Flutes;

Freshly-squeezed Orange or Carrot-Apple Juice;

Freshly baked Crumb-topped Blueberry muffins
and Orange marmalade;

Strawberries with Framboise Creme Parfait ;

Choice of:
Smoked Salmon and Green Onion Omelet, or
Almond and Graham Crusted French Toast; or
Eggs Benedict

French Press Columbian Coffee with Cream

Decorated with a beautiful silk Rosebud in Vase


Available for Governor Suite Packages for an additional $75 for two
taxes and gratuities included

 

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Executive Chef Michael Hofford

Call 1-802-885-2115 for for Reservations.

A Gift Certificate is a thoughtful way invite an important person in your life to an exquisite dining experience.  You can order a Gift Certificate by Internet and the Gift Certificate will be attractively sent to the beneficiary with a personal note from you.  A confirmation letter or email will be sent to you to know that the gift from you is on the way..